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IHG Restaurant Waiter - permanent contract 40 hours in York, United Kingdom

Restaurant Waiter - permanent contract 40 hours

Job Number R162453

Hotel Brand:

Europe, Middle East, Asia & Africa - United Kingdom - England - York

Description

About us

The Principal York, located adjacent to the train station provides great public transport links. The hotel boasts 155 bedrooms all with a beautiful look and feel that delivers pure home from home comfort to our guests. Public spaces within the hotel include The Garden Room, with views across the hotel lawns to York Minster in the background. The hotel's restaurant The Refectory Kitchen & Terrace serves dishes made with fresh, seasonal local produce and the comfortable, cosy Chapter House Bar. The hotel has received several accolades such as Hotel of the Year for two consecutive years, along with Bar of the Year at the Visit York Tourism Awards 2018.

The Restaurant Waiter role

As a Restaurant Waiter working as part of our Refectory Kitchen and Terrace team you will provide a warm and intuitive food & beverage service and show your passion for hospitality by going the extra mile for our guests. You will assist with a variety of breakfast, lunch and dinner services including the set up of the restaurant, clear down and the service itself, ensuring you provide a knowledgeable service to create memorable experiences that make our guests want to return to us again and again.

The role we are offering is a permanent contract with a guaranteed 40 hours per week over 5 days

The benefits of working as a Restaurant Waiter at The Principal York;

  • A competitive salary

  • 28 days holiday each year, including bank holidays

  • Hotel incentive and recognition schemes (earn high street vouchers, overnight stays, paid birthday day off)

  • Access to our IHG Benefits portal, including discounts on some travel, leisure time activities, health, retail and motoring

  • Discounted accommodation with competitive colleague and friends and family rates at IHG hotels

  • Excellent training and development opportunities within the hotel, the Company and our online e-learning portal

  • Rewards for delivering sensational service

  • Free meals on duty


  • Major Brad D. Anderson

    United States Army

    Major (Ret) Brad Anderson is the Human Resources Manager at IHG Army Hotels – Fort Benning, Georgia. He retired out of the U.S. Army after 23 years of service with combat tours in Iraq (Operation Iraqi Freedom) and Afghanistan (Operation Enduring Freedom).

    Brad enlisted in the U.S. Army in August 1992, and was assigned as an infantryman at Fort Lewis, Wash., where he served six years in 9th Infantry Regiment and 25th Infantry Division. In 1999, he was assigned to Fort Benning, Ga., where he completed Drill Sergeant School and then served with the Infantry Training Brigade. He was next assigned to Officer Candidate School in 2003 and earned his commission as a second lieutenant in the Adjutant General Corps. Major Anderson’s previous assignments as an officer include Camp Casey, South Korea, where he served as a postal platoon leader; Iraq, where he served as deputy plans and operations officer, III Corps; Fort Benning, where he served with 30th Adjutant General Reception Battalion, as Headquarters and Headquarters Company commander; Eglin Air Force Base, Fla., where he served with 7th Special Forces Group (Airborne), as battalion and group human resources officer and Fort Lee where he served his final assignment as the Military Entrance Processing Station (MEPS) commander.

    Brad’s professional military education includes the Adjutant General Corps Officer Basic and Advanced Courses, Airborne School, Air Assault School, Drill Sergeant School, Pathfinder Course, and Rappel Master School. He also earned a Bachelor of Arts Degree in Interdisciplinary Studies from Eastern Washington University, Cheney, Wash.

    Brad’s military awards and decorations include a Joint Service Achievement Medal, 2 Meritorious Service Medals, 4 Army Commendation Medals, 3 Army Achievement Medals, and 4 Army Good Conduct Medals. He has also been awarded a variety of unit and service medals & ribbons, in addition to earning the Expert Infantryman Badge.

    On his first day of military retirement (October 1st, 2015) we proudly welcomed Brad to the IHG family. It was then, that Brad began his career with us as the HR Manager of the IHG Army Hotels on Fort Benning, a role he continues to thrive in today.

  • Michael Bayerl

    United States Air Force

    “My experience with IHG has been nothing short of awesome and I have learned so much.  Soon I will be the GM of the World’s Largest Holiday Inn Express (currently the IHG Army Hotels on Fort Lee) with 1,000 rooms.”

    Senior Master Sergeant (Ret.) Michael Bayerl joined the U.S. Air Force in 1979. Throughout 20 years of active duty, he served as an Air Force Services Specialist and Inspector General for Services-Air Mobility Command. From the moment he started with the USAF Michael was immersed with hospitality experience, starting out in Food in Beverage before working his way through the ranks and functioning in virtually every position available within military restaurants & hotels.

    In 2002, Michael took on a General Manager position at an Air Force Inn, and since that time, he has managed hotel complexes with over 2000+ rooms, on 3 different properties. Michael found his way to IHG when he intentionally took on a role with Army Lodging, knowing that the hotel would soon be privatized into an IHG hotel.

    Today, Michael is the General Manager at IHG Army Hotels on Fort Lee (soon to be re-branded as the World’s largest Holiday Inn Express).

  • Teresa “Sarge” Colatarci

    Navy

    Meet Teresa “Sarge” Colatarci, general manager/regional director of operations for six IHG Army Hotels at Fort Sam Houston in San Antonio. Following her service in the U.S. Navy, she continues to serve by providing True Hospitality through the IHG Teen Academy.

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