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IHG Chef De Partie in Singapore, Singapore

Chef De Partie

Job Number EMEAA11046

Hotel Brand: Holiday Inn

Europe, Middle East, Asia & Africa - Singapore - Central Singapore - Singapore

Description

About us

Join us as a Chef De Partie in Holiday Inn Singapore Atrium. We are looking for someone who can organise kitchen operations and prepares and serve a range of dishes, whilst supervising junior members of the kitchen brigade.

Your day to day

Description:Works with Supervisor in manpower planning and managementneedsProvides direction to the Kitchen helpers, including Demi Chef,Cook and Commis Cooks, Kitchen Attendants and StewardsCommunicates to his/her superior any difficulties, guest orinternal customer comment and other relevant informationEstablishes and maintains effective employee workingrelationships Planning of menus; considers availability of raw food and ingredients, availability of skills required in preparing new menus,style and standards of hotels. Prepare meals for respective section(s)(restaurant, outlets, etc.)and assist in all kitchen activities to ensure that guests receivehigh quality food items in a timely manner. Coordinate thesmooth service in relation to the pass and pick-up of food.Initiate action to correct a hazardous situation and notifysupervisors of potential dangersLog security incidents and accidents in accordance with hotelrequirements.

What we need from you

2 years’ experience as a Chef De Partie or an equivalentcombination of education and experience. Obtained food service permit or valid health/food handler card asrequired by local government agency.

What we offer

Employee Benefits:Duty MealsUniforms/ Laundry ServicesMidnight TransportationBirthday OffMarriage LeaveComplimentary passes to Singapore Zoo and Wild Wild Wet Employee sports & recreational activitiesTraining and Development OpportunitiesCareer Development ProgrammesHealthcare benefits such as Medical, Dental and OpticalInsurance CoveragesUp to 50% F&B discount at IHG Hotels selected restaurantsSpecial employee hotel accommodation rates at all IHG Hotels worldwideInternational Mobility OpportunitiesAchieved “Best Companies to Work for in 2016 Singapore” awarded by The Great Place to Work In return for your hard work, you can look forward to a highly competitive salary and benefits package. What's more, because your career will be as unique as you are, we'll give you all the tailored support you need to make a great start, be involved and grow. And because the Holiday Inn Hotels and Resorts brand belongs to the IHG ® family of brands, you'll also benefit from all the opportunities that come from being part of a successful, global hospitality company with over 5,221 hotels in over 100 countries over the world. So whoever you are, whatever you love doing, bring your passion to IHG ® and we'll make sure you'll have room to be yourself. Find out more about joining us today by going to careers.ihg.com or submit your detailed resume via the Apply Now button below.


  • Major Brad D. Anderson

    United States Army

    Major (Ret) Brad Anderson is the Human Resources Manager at IHG Army Hotels – Fort Benning, Georgia. He retired out of the U.S. Army after 23 years of service with combat tours in Iraq (Operation Iraqi Freedom) and Afghanistan (Operation Enduring Freedom).

    Brad enlisted in the U.S. Army in August 1992, and was assigned as an infantryman at Fort Lewis, Wash., where he served six years in 9th Infantry Regiment and 25th Infantry Division. In 1999, he was assigned to Fort Benning, Ga., where he completed Drill Sergeant School and then served with the Infantry Training Brigade. He was next assigned to Officer Candidate School in 2003 and earned his commission as a second lieutenant in the Adjutant General Corps. Major Anderson’s previous assignments as an officer include Camp Casey, South Korea, where he served as a postal platoon leader; Iraq, where he served as deputy plans and operations officer, III Corps; Fort Benning, where he served with 30th Adjutant General Reception Battalion, as Headquarters and Headquarters Company commander; Eglin Air Force Base, Fla., where he served with 7th Special Forces Group (Airborne), as battalion and group human resources officer and Fort Lee where he served his final assignment as the Military Entrance Processing Station (MEPS) commander.

    Brad’s professional military education includes the Adjutant General Corps Officer Basic and Advanced Courses, Airborne School, Air Assault School, Drill Sergeant School, Pathfinder Course, and Rappel Master School. He also earned a Bachelor of Arts Degree in Interdisciplinary Studies from Eastern Washington University, Cheney, Wash.

    Brad’s military awards and decorations include a Joint Service Achievement Medal, 2 Meritorious Service Medals, 4 Army Commendation Medals, 3 Army Achievement Medals, and 4 Army Good Conduct Medals. He has also been awarded a variety of unit and service medals & ribbons, in addition to earning the Expert Infantryman Badge.

    On his first day of military retirement (October 1st, 2015) we proudly welcomed Brad to the IHG family. It was then, that Brad began his career with us as the HR Manager of the IHG Army Hotels on Fort Benning, a role he continues to thrive in today.

  • Michael Bayerl

    United States Air Force

    “My experience with IHG has been nothing short of awesome and I have learned so much.  Soon I will be the GM of the World’s Largest Holiday Inn Express (currently the IHG Army Hotels on Fort Lee) with 1,000 rooms.”

    Senior Master Sergeant (Ret.) Michael Bayerl joined the U.S. Air Force in 1979. Throughout 20 years of active duty, he served as an Air Force Services Specialist and Inspector General for Services-Air Mobility Command. From the moment he started with the USAF Michael was immersed with hospitality experience, starting out in Food in Beverage before working his way through the ranks and functioning in virtually every position available within military restaurants & hotels.

    In 2002, Michael took on a General Manager position at an Air Force Inn, and since that time, he has managed hotel complexes with over 2000+ rooms, on 3 different properties. Michael found his way to IHG when he intentionally took on a role with Army Lodging, knowing that the hotel would soon be privatized into an IHG hotel.

    Today, Michael is the General Manager at IHG Army Hotels on Fort Lee (soon to be re-branded as the World’s largest Holiday Inn Express).

  • Teresa “Sarge” Colatarci

    Navy

    Meet Teresa “Sarge” Colatarci, general manager/regional director of operations for six IHG Army Hotels at Fort Sam Houston in San Antonio. Following her service in the U.S. Navy, she continues to serve by providing True Hospitality through the IHG Teen Academy.

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