IHG Junior Sous Chef in London, United Kingdom

Junior Sous Chef

Job Number R154419

Hotel Brand: Crowne Plaza

Europe, Middle East, Asia & Africa - United Kingdom - London - London


Do you see yourself as a Junior Sous Chef?

What's your passion? Whether you're into sports, shopping or reading good books, at IHG we're interested in YOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And we're looking for more people like this to join our friendly and professional team.

Crowne Plaza London-Kensington hotel is an elegant 162 bed- roomed, 4* Deluxe hotel which has recently undergone a fantastic renovation. Crowne Plaza London- Kensington facilities include a boutique style lobby, a private Club Lounge, an amazing restaurant, a lively bar, five conference rooms and a fitness centre.This position has overall responsibility for assisting in managing a single food and beverage outlet of a shift or section of food and beverage operations, supervising kitchen employees and entry-level Culinary Staff in preparation and cooking of various food items and their garnishment and presentation, and responsible for menu planning and development and cost control.

Your day to day

What will I be doing?

  • Deputise in the Senior Chefs absence

  • In-put on menus and development

  • Provide support to the Kitchen brigade

  • Prepare and present high quality dishes within company guidelines

  • Keep all working areas clean and tidy and ensure no cross contamination

  • Prepare all mise-en-place for all relevant menus

  • Meet all health and hygiene requirements

  • Be environmentally aware

What we need from you

  • Previous experience as a Junior Sous Chef or Sous Chef

  • Pan Asian food experience will be beneficial

  • Positive attitude

  • Ability to work under pressure

  • Proven ability to work with a team and to follow instruction

  • Proof of completion in an advanced food hygiene course

  • A passion for food and the culinary arts

  • Experience multi-tasking and working in an environment with rigorous standards

Benefits of working for us

  • Salary Up to £30,000 Including Service Charge

  • 39 Hours Per week

  • 28 days holiday each year, including bank holidays, this increases up to a maximum of 33 days

  • Fitness Club Membership

  • Excellent employee recognition programmes

  • Discounted international room rates for yourself, family and friends

  • Refer a friend bonus

  • Vast range of learning and development programmes

  • Opportunities for promotion and transfer across the group

  • Meals whilst on duty

  • Dry Cleaning of work wear

  • Most importantly, we’ll give you the room to be yourself .

If you feel you are the right candidate for the role as our Role , then please click ‘ apply ’ now! We’d love to hear from you!

You must meet the legal requirements to work in the UK.